Thursday, June 07, 2007

It looks like the Japanese may be paving the way for Creutzfeldt/Jakob-like disease in goldfish.

Check out this slideshow that has images of a deep fryer that has goldfish living in the bottom of it. This is supposed to demonstrate how this new fryer uses water to catch the falling batter in order to keep the cooking oil clean. They also show that the goldfish can also munch on the "droppings" which, in this photo spread demonstrates what happens while they are cooking squid tempura.

What I want to know is whether goldfish eat meat or not? If not, isn't that the same as feeding animal products to cows? And isn't that one of the factors of cows contracting mad cow?

And how hot does that water actually get?

1 Comments:

Blogger Lola said...

And, where does the goldfish poop go? Wouldn't it end up in the oil?

10:53 AM  

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